| known also as: |
Anti-Affinity Purified Chicken anti-HA |
| known also as: |
Affinity Purified Chicken anti-HA |
| known also as: |
Affinity Purified Gallus gallus anti-HA |
| known also as: |
anti-HA |
| known also as: |
Affinity Purified Chicken anti-HA (Hemagglutinin) |
| Category: |
Antibodies |
| Clonality: |
Polyclonal |
| Clone: |
Polyclonal antibody |
| Host organism: |
Chicken |
| Purification method: |
P, Unconjugated A |
| Form/Appearance: |
Liquid |
| Storage and shipping: |
Shelf Life: 12 months after shipping date, Store at Store productone at +4 degrees Celsius |
| Description: |
Freeze thaw will destroy a percentage in every cycle and should be avoided, C in a fridge short term in a concentrated dilution, This antibody needs to be stored at + 4° |
| Advisory: |
For antibodies that are in liquid form or reconstituted lyophilized antibodies small amounts could become entrapped on the seal or the walls of the tube, Prior to use briefly centrifuge the vial to gather all the solution on the bottom, avoid cycles of freezing and thawing, please, In order to retain the quality and the affinity of productone unchanged |
| Test: |
A high affinity purification column was use to purify Purified Chicken anti-HA by MBS Polyclonals_1 by chromatographic size exclusion |
| Properties: |
Gallus Gallus domestica is the Latin name of the Chicken, Chickens like all bird species have IgY antibodies that are very stable and found in the yolk |
| Gene target: |
HA |
| Short name: |
Purified Chicken anti-HA |
| Technique: |
antibody to, anti |
| Species: |
Chickens, Chicken |
| Alternative name: |
protein enriched Chicken antibody to-HA |
| Alternative technique: |
antibodies |